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Stoned Baked Pitta Breads
Our BFree Stone Baked Pita Bread is made in a stone fired oven which makes them taste so good and so authentic. They’re so easy to open into a pocket and hold together so well that you can fill with your favourite filling and enjoy!
Check out one of our favourite Stone Bake Pita Bread recipes here
BFree Stone Baked Pitta Breads won gold at the UK Free From Food Awards 2017!
Our new Pitta Breads are beautifully baked in an authentic stone oven and have a perfect pocket every time! They are so soft, doughy and indulgent you won’t believe how low in calories and high in fibre they are.
Water, Rice Flour, Potato Flour, Corn Starch, Tapioca Starch, Buckwheat Flour, Corn Flour, Chia Flour, Glycerol, Inulin, Bamboo Fibre, Apple Juice, Sourdough (Fermented Quinoa, Rice and Corn Flour), Pea Fibre, Psyllium Husk, Pea Protein, Yeast, Salt, Thickening Agent (Xanthan Gum, Guar Gum, Hydroxypropyl Methylcellulose), Rapeseed Oil, Raising Agent (Glucono-Delta-Lactone), Acids (Citric Acid, Malic Acid, Tartaric Acid)