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BFree Multiseed bagels are topped with a delicious and nutritious blend of quinoa seeds, toasted flax seeds and poppy seeds. They are very high in fiber and are made with the most wholesome ingredients, giving you the perfect tasting bagel! Enjoy them with your favorite toppings.
Check out one of favorite BFree Multiseed Bagel recipes here.
Our delicious Multiseed Bagels are topped with three different types of super seeds that give you added nutrition and a great taste; Quinoa Seeds, which are high in protein, calcium and fibre, Poppy Seeds that are an anti-oxidant and a source of fiber and also Flaxseeds that are a source of omega 3 and high in fiber. Best served toasted with cream cheese or your favourite bagel toppings!
Water, Corn Starch, Potato Starch, Rice Starch, Rice Flour, Buckwheat Flour, Treacle, Glycerol, Yeast, Vegetable Oil, Salt, Sourdough (Fermented Corn Flour), Pea protein, Citrus Fibre, Potato Fibre, Apple Fibre, Teff Flour, Sugar, Thickening Agent (Hydroxypropyl Methylcellulose), Psyllium, Calcium Propionate, Potassium Sorbate, Raising Agent (Glucono-Delta-Lactone), Quinoa Seeds, Linseeds, Poppy Seeds