BFree Festive Pizza

Ingredients (serves 2)

1 BFree Stone Baked Pizza Base

3 tbsp passata

Leftover turkey and ham

1/2 red onion, sliced

Cheese

Cranberry sauce

Method

  1. Preheat oven to 200 °C
  2. Cut around a bowl to make a hole in the centre of the pizza base. Seal leftover piece in a ziplock bag and freeze for future use (to make a mini pizza!)
  3. Spread the passata sauce evenly over the pizza base
  4. Top with leftovers and cheese
  5. Bake for 10 minutes
  6. Drizzle with cranberry sauce and serve
BFree